A Night With Hennessy

Moët Hennessy Kenya was pleased to host the Global Brand Development Director Mr. Laurent Dominguez on his maiden trip to Kenya. 

Together with the Mr. Alexandre Helaine, Moët Hennessy Eastern Africa Market Manager, Mr. Dominguez met with top lifestyle personalities for a fine dining experience which gave all the attendees an an immersion into the rich heritage, finesse and sophistication of Maison Hennessy.

He translated the rich history and ‘savoir faire’ of Hennessy into a story that made everyone understand and appreciate the passion and the quest for perfection of the brand, a truly global adventure dipped in rich history of French origin that started in 1765.

Mr. Dominguez used the stages of a 4 course fine dining meal to let the personalities sip and savor the different pearls on the Hennessy crown. The attendees were able learn and taste the great cognacs of Maison Hennessy; the Very Special (VS), Very Superior Old Pale (VSOP) and of course the ultimate Extra Old (X.O) accompanied by stories of how each name came to be.

Mr. Dominguez mentioned that “Kenya as an economic hub in the region serves as an important market for the Hennessy brand”

 



Sometimes, the most important questions in life are 'What to eat and Where to eat it' I am an avid blogger, food lover and an all round thrill seeker


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