Awesome Nuteez Peanut Butter Recipes!

Open the oven, turn up the heat and rise to the occasion! Take your true place as Ba-King and Queen with Nuteez Peanut Butter! Check out these easy, simple recipes that you can make and wow your guests in just a few minutes!

 

 

PEANUT BUTTER SPONGE CAKE

Ingredients

Cake:

  • 45g butter or margarine
  • 45g smooth Nuteez Peanut Butter
  • 170g sugar
  • 2 eggs
  • 170g self-raising flour, sifted
  • 100 ml milk

Icing:

  • 100g creamy Nuteez Peanut Butter
  • 50g icing sugar
  • 50ml milk

Topping:

  • 50ml chopped nuts (optional)

DIRECTIONS

CAKE:

Grease a ring mould and line the base with a paper towel. Cream butter, Nuteez Peanut Butter and sugar until and fluffy. Add eggs, one at a time and beat well. Fold in flour, add the milk to make a dropping consistency. Pour into the ring mould. Bake in pre-heated oven 180°C for 25 minutes.

ICING:

Combine Nuteez Peanut Butter, icing sugar and milk in a small bowl. When the cake is cool, spread evenly on the cake and has gently. Sprinkle with chopped nuts if desired.

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PEANUT BUTTER COOKIES

Ingredients

  • 1 cup smooth Nuteez Peanut Butter
  • 1 cup white sugar
  • 1 egg
  • Flour

DIRECTIONS:

Preheat oven to 175°C. Line baking sheets with parchment paper.

Combine Nuteez  Peanut Butter, white sugar, egg and flour. Mix until smooth.

Drop spoonfuls of dough onto the prepared baking sheet. Bake at 175°C for 6 to 8 minutes.

Do not over- bake! These cookies are best when they are still soft and just barely brown on the bottom.

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Now go and spread these recipes along to your family and friends like some smooth Nuteez Peanut Butter! You can also discover more Nuteez recipes here.




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