It was in the town of Tullamore in Ireland that one Daniel E. Williams first set up the Tullamore Whisky distillery. His special recipe was a huge hit with the local community, especially during the annual St. Patrick’s celebration. It was served on the rocks for men and to suit the ladies, a few bartenders decided to jiggle around with different locally-available ingredients and voila’, out came the Tullamore Apple Dew cocktail!
- 60mls Tullamore D.E.W Irish Whiskey
- 120mls Apple juice
- Apple wedge
Fill a highball glass with ice, pour the Tullamore D.E.W. and apple juice into the glass, stir to mix. Garnish with a wedge of fresh apple and sprig of mint.